Fighting a losing battle against junk food
There are a lot of new regulations in Ontario, governing everything from mandatory security guards at functions where alcohol is served to requirements for safety equipment in boats to mandatory sexual harassment training to how thorough auditors have to be and on and on. Here's a libertarian take on the new regulations that control what kinds of foods and beverages may be sold in schools. H/T to AS
I reproduce here some examples of the unanticipated side effects that have cropped up in other similarly-regulated jurisdictions.
- Last week, Van Nuys High School juniors, Iraides Renteria and Mayra Gutierrez told the LA Times, they considered the new school fare "nasty, rotty stuff," as they pulled three bags of Flamin' Hot Cheetos and soda from their backpacks – which they very well may have purchased from one of the junk food “dealers” on campus. At Van Nuys High, a Junior ROTC officer and an art teacher have been caught selling candy, chips, and instant noodles to students.
- Following the passage of the Texas Public School Nutrition Policy, which banned candy, enterprising students at Austin High began selling bags full of candy at premium prices, with some reportedly making up to $200 per week.
- Similarly, young entrepreneurs at one Boca Raton (Florida) middle school make runs to the local Costco and buy candy bars, doughnuts, and other high-calorie snacks in bulk. They then offer these goodies for sale in an environment that has supposedly eradicated such goodies.
- An eighth-grade student body vice president in Connecticut was forced to resign after buying Skittles from an underground "dealer."
- The U.K. has also seen its share of black market trade in banned foods, snacks, and beverages, with schools in Oxford, Dorset, and Essex reporting healthy underground markets trading in food contraband. The plots ranged from kids selling McDonald's hamburgers in playgrounds to bicycle-riding entrepreneurs hauling bags of soft drinks and milk chocolate for sale.



